Sugar & Spice | January 26, 2015
Since it opened, I’ve always been intrigued dining at Restaurant 101. I mean students whipping up the meals? Hmmmnnn. Also, because it exuded a “fine dining” air, Kap & I never got around to actually going there. You know how our insatiable appetites are. Oink. We are more the “buffet” than “sit down” type. So we never really got to consider dining at this particular resto. Although I must admit, I was quite curious because for a period, my Lovey harboured on being a Chef someday (I must tell you though, her dreams & aspirations have changed since then, lels) so I’ve always wanted a tour of Enderun & its facilities. I just didn’t know how to go about it.